Oven Grilled Chicken

Submitted by Good Vibe Goddess

"Recipe from E-Diet."

 

• Ready In: 45mins
• Ingredients: 7
• Serves: 4

ingredients

• 4 boneless skinless chicken breasts
• 4 tablespoons olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon black pepper
• 2 teaspoons garlic powder

directions

1. Preheat broiler.
2. Rinse and pat dry chicken.
3. Whisk olive oil and spices together in a small bowl. Add to chicken and coat. Let marinade 30 minutes.
4. Cook chicken 6-8 inches from broiler about 5-7 minutes.
5. Turn and cook an additional 5-7 minutes.

Reviews

[h.s.evans]

This really is a great recipe. I had to tweak it somewhat to suit my taste, however. The seasoning measurements are on the heavy handed side for my palate. I halved all the measurements except for the olive oil. Noting the broiling time, I pounded the chicken breasts to make them thinner to ensure they wouldn’t be undercooked. I broiled them for 10 minutes on each side. They came out perfect! I’ve got to say, they were the most tender I’ve ever made! Using a broiling pan and keeping it the recommended 6-8 inches away from the broiler is a must to get great results. I served them with butter and herb angel hair pasta. My family loved it! I love this winner of a recipe and the grilling method! Thanks so much!

 

[James P.]

undercooked by about 4 minutes per side. i'd turn 4 times and do 4min on the 3rd and 4th turn

 

[DarksLight]

Not bad at all