Oven-Glazed Chicken on Rice

Name: Oven-Glazed Chicken on Rice
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4 serving(s)
Ingredients: 1/4 cup fresh orange juice; 3 tablespoons soy sauce; 2 tablespoons vegetable oil; 1 tablespoon grated orange zest; 1 tablespoon honey; 1 teaspoon paprika; 1/2 teaspoon ground mustard; 1/4 teaspoon salt; 3 1/2-4 lbs chicken pieces, excess fat and skin trimmed; 1 cup long-grain white rice, cooked according to package directions (3 cups cooked)

Submitted by ratherbeswimmin

"Super easy."

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Ready In:: 1hr 15mins
Ingredients:: 10
Serves:: 4

ingredients

Orange-Soy Glaze
¹⁄₄ cup fresh orange juice
3 tablespoons soy sauce
2 tablespoons vegetable oil
1 tablespoon grated orange zest
1 tablespoon honey
1 teaspoon paprika
¹⁄₂ teaspoon ground mustard
¹⁄₄ teaspoon salt
Other
3 ¹⁄₂ - 4 lbs chicken pieces, excess fat and skin trimmed
1 cup long-grain white rice, cooked according to package directions (3 cups cooked)

directions

Preheat oven to 375°.
In a medium bowl, whisk together all the glaze ingredients.
Place chicken in a lightly sprayed or oiled 13 x 9 inch glass baking dish; pour the glaze over it.
Bake, uncovered, until the chicken is no longer pink in the center and lightly browned on top, about 1 hour.
Spoon the juices over the chicken and serve on the rice.