Oven Frites (Fries)

READY IN: 1hr
Bergy
Recipe by LMillerRN

Serve frites plain or with ketchup, mayonnaise or malt vinegar. From Martha Stewart.

Top Review by Bergy

The Frites were lovely. Nicely browned on the outside and soft centered. I did them with "No Oil" spray in place of Olive oil & added a sprinkle of Cajun "Hot" spice. Loved the fries

Directions

  1. Heat oven to 400.
  2. Place a heavy-duty baking sheet in the oven.
  3. Scrub and rinse potatoes.
  4. Cut lengthwise into 1/2 inch wide batons.
  5. Place potatoes in a medium bowl. Toss with olive oil, salt and pepper.
  6. When baking sheet is hot, about 15 minutes, remove from oven and spray with olive oil cooking spray.
  7. Place prepared potatoes on baking sheet in a single layer. Return to oven, and bake until potatoes are golden on the bottom, about 30 minutes.
  8. Turn potatoes over and continue cooking until golden all over, another 15 minutes. Serve immediately.

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