Total Time
Prep 10 mins
Cook 30 mins

I adapted this recipe on allrecipes posted by Barbara Harris. I like it because it's easy and takes approx. 30 mins. to bake. I don't like alot of seasonings on my fries, so I omit the cayenne. No fuss, no muss. They do not, however, turn out really golden and crispy if you are looking for this result.

Ingredients Nutrition


  1. Preheat oven to 450°F.
  2. Shake all ingredients in a plastic bag.
  3. Spread onto a baking sheet.
  4. Bake for 30 minutes or until potatoes are tender and.
  5. completely cooked.
Most Helpful

Nice fries. I added a little Cajun seasoning to go along with our Cajun burgers and they were a real hit. Thanks for sharing. Made for What's on the Menu tag.

lazyme March 15, 2015

Quick, easy and makes a great side to a variety of meals. I ended up having to double the spice/seasoning ingredients to get all of the potatoes coated. I also added a little Cajun seasoning to use up what I had on hand from a previous recipe. The fries were tender, delicious and loaded with flavor. Served with Gingered Ham Slice. Made for PAC Spring 2013.

Crafty Lady 13 March 23, 2013