Total Time
Prep 10 mins
Cook 10 mins

3 points! Use up that garden zucchini.

Ingredients Nutrition


  1. Preheat oven to 475°F.
  2. Mix together bread crumbs, cheese, garlic powder, paprika,and pepper.
  3. In plastic bag combine oil, water, and zucchini; shake until moistened.
  4. Dredge zucchini in bread crumb mixture.
  5. Bake 10-12 minutes in single layer on nonstick baking sheet until golden.


Most Helpful

Great recipe....much better than the eggy/floury recipies.
Good job!

thdrbat May 25, 2012

These were great. I did cut them in sliced rounds. Added a little more garlic and some Chef P sprinkle for veggies as well. Cooked them about 14 minutes. Will definately make these again. Great WW recipe thanks!

Melanie Adrienne January 16, 2010

Thanks for posting this recipe. I always remember loving this as a kid and I am glad to have run across it again.

allie.harris March 01, 2007

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