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    You are in: Home / Recipes / Oven Fried Sweet Potatoes Recipe
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    Oven Fried Sweet Potatoes

    Oven Fried Sweet Potatoes. Photo by Bergy

    3 Photos of Oven Fried Sweet Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    15 mins

    55 mins

    Mirj's Note:

    When we first got married my husband wouldn't go near sweet potatoes. Now he asks me to specifically make these for him.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the potatoes into thin wedges.
    2. 2
      Pile them in a bowl and cover them with cold water.
    3. 3
      Let rest 15 minutes.
    4. 4
      Preheat oven to 375 degrees F.
    5. 5
      Coat a baking sheet with vegetable spray.
    6. 6
      Set aside.
    7. 7
      Drain the potatoes and dry them with paper towels.
    8. 8
      Press the potatoes with paper towels to remove all water.
    9. 9
      Transfer the potatoes to a large bowl.
    10. 10
      Sprinkle the potatoes with oil, tossing the potatoes to disburse it.
    11. 11
      Then sprinkle with pepper, salt, paprika and cayenne pepper.
    12. 12
      Bake the potatoes at 375 degrees F for 20 minutes.
    13. 13
      Turn over the potatoes.
    14. 14
      Sprinkle potatoes with garlic and continue cooking for another 15-20 minutes or until crisp and brown.
    15. 15
      Serve immediately.

    Ratings & Reviews:

    Read All Reviews (38)

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    Nutritional Facts for Oven Fried Sweet Potatoes

    Serving Size: 1 (135 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 146.7
     
    Calories from Fat 32
    22%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 181.0 mg
    7%
    Total Carbohydrate 27.0 g
    9%
    Dietary Fiber 4.1 g
    16%
    Sugars 5.4 g
    21%
    Protein 2.2 g
    4%

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