1 Review

Excellent flavor!! I live in Iowa and the fattening version is everywhere!!! Need to watch my girlish figure, so I make these when I am in the mood!!! I use pork loin. slice of a piece and butterfly it open, then pound it flat. Very moist and tasty!!!! If you don't like spicy, try using the pork shake and bake.

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vixoffer July 21, 2011
Oven Fried Spicy Pork Tenderloin Sandwich