Total Time
45mins
Prep 15 mins
Cook 30 mins

Chopped or wedged potatoes

Ingredients Nutrition

Directions

  1. Wash and chop or wedge potatoes.
  2. line a 2 quart casserole dish with foil.
  3. put in the oil.
  4. add potatoes and mix with the oil.
  5. top with seasoning salt and onion
  6. bake at 350 degrees for 30 mins or until done.
Most Helpful

4 5

These were super simple to prepare, and they were quite good. We just thought it needed a little more seasoning. Made for the Spring 2014 Pick-A-Chef event.

4 5

These were good and easy to make. I followed the recipe as written other then I did like lazyme and mixed them up in a ziplock bag. We all enjoyed these. Made for Spring PAC 2010.

5 5

Halved the recipe and really liked them. I put everything into a ziplock and mooshed around until everything was totally covered, poured into the pan, and 30 minutes later had some great fries. Thanks veena for a nice recipe. Made for Cookbook Tag.