Oven-Fried Honey Garlic Chicken

READY IN: 45mins
Recipe by chickenconnoisseur

Easy and oh so delicious! I found this recipe on the National Honey Board website, tried it, and loved it! I've also used this recipe as a marinade.

Top Review by jdiehl

I fixed this for company and they raved. I crushed croutons for the crumbs and used 1 Tbsp. garlic salt instead of the garlic paste. Mmmm!

Ingredients Nutrition

Directions

  1. In medium bowl, whisk together honey, garlic, and vinegar.
  2. Pour bread crumbs into separate bowl.
  3. Set bowls aside.
  4. Spread oil over foil-lined baking pan large enough to hold all chicken pieces in one layer.
  5. Roll chicken pieces in honey mixture, then in bread crumbs; place in pan.
  6. Bake at 375°F for 30 minutes, or until cooked through.
  7. Optional: for a thicker crust, roll the breaded chicken pieces in egg or more honey and then again in the bread crumbs.

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