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    You are in: Home / Recipes / Oven Dried Onion / Garlic Flakes Recipe
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    Oven Dried Onion / Garlic Flakes

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 01, 2010

      Brilliant!!! so so handy, and always so rewarding to make pantry stock. Thanks for sharing.

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    • on April 25, 2008

      I love these! I tried red and yellow onions for this recipe. This took about 6 hours in my toaster oven set at 150 degrees (the lowest it would go.) I didn't leave the door open, but checked on them often, so I guess that circulated the air enough. Thank you for sharing!

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    • on October 25, 2007

      Wow, this is good! much more flavor than the store bought flakes. I put some on top of the mac & cheese I made last night, cause their so fresh, they tasted wonderful and gave the dish a nice crunchy texture with it. Thanks Rita, every cook should keep these in their pantry!

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    Nutritional Facts for Oven Dried Onion / Garlic Flakes

    Serving Size: 1 (20 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 26.3
     
    Calories from Fat 0
    50%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.7 mg
    0%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.2 g
    5%
    Protein 0.8 g
    1%

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