1/15 Photos of Oven Denver Omelet
You can make this the night before and it will be ready to put in the oven in the morning. It's a nice light, fluffy omelet.
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Units: US | Metric
- 1Beat eggs and half and half until light and fluffy.
- 2Stir in the cheese, ham, green pepper,onion and parsley.
- 3Pour into a greased 9in square baking dish.
- 4Bake at 400* for 25 minutes or until set.
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Nutritional Facts for Oven Denver Omelet
Serving Size: 1 (105 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 262.7
- Calories from Fat 169
- Total Fat 18.8 g
- Saturated Fat 8.9 g
- Cholesterol 296.3 mg
- Sodium 233.8 mg
- Total Carbohydrate 2.5 g
- Dietary Fiber 0.2 g
- Sugars 0.8 g
- Protein 19.8 g