5 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This was a bit of a disappointment. I had hoped the cornmeal would make it much crispier than it actually was -- in fact, "crisp" would b a stretch. I made it exactly as written and used chicken legs.

0 people found this helpful. Was it helpful to you? [Yes] [No]
SolightlyUK July 20, 2008

This was super tasty! Everyone really enjoyed this! Thanks for a great recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
TUMaggieMay May 02, 2008

I'm sorry for the 3 stars but this didn't work too well for us. The chicken was very dry and the topping just didn't have the flavour I was expecting.

0 people found this helpful. Was it helpful to you? [Yes] [No]
HappyBunny November 26, 2007

This was excellent and I put very little cayenne in it.

0 people found this helpful. Was it helpful to you? [Yes] [No]
NoraMarie November 22, 2007

Loved these! The spices really gave the chicken drumsticks a wonderful flavour. Great tip about the foil for easy clean up! Made the whole batch and took leftovers to work the next day, just as good cold, I could imagine these working well for picnic finger food! Made for PAC Fall 07, thank you!

0 people found this helpful. Was it helpful to you? [Yes] [No]
English_Rose September 23, 2007
Oven Crisped Chicken