I seriously put the ookie in rookie when it comes to cooking. This was easy and the results were awesome. My new favorite chicken wings. Thanks
Amazing wings! Thank you so much for the recipe....would give it 10 stars if I could. After cooking I dipped them in a mixture of butter, wing sauce and a few dashes of tobasco and put them back in the oven for 5 minutes.
Recipie worked great, chicken was crispy and moist. I bought a bag of frozen wings (4lbs) and just poured the seasoning and olive oil right into the bag and shook it around and let the frozen wings marinate for about 20 minutes. Then I baked them a little lower (390 f) for an hour on one side and 15 minutes on the other. Even tho these are baked, they were still pretty greasy, so don't view this as a lean option.
Very good and healthy my wing choice from now on
It's very easy recipe, esp. when you live in a city where it's hard to find spices. First time I made this, and it turned very tasty... delicioso... sangat enak..???????!! We just can't stop eating it! It definitely will be our favorite food recipe! Thank you for sharing this great recipe ;-)
Very good. Entire family loved them. No more fattening grease!! Must try. Dont change a thing!!
Killer recipe! My family loved it! We swapped the flour for GF flour and it turned out fantastic. Will definitely be doing again!
Nice recipe but I found two flaws. 1) The "Add wings to pan and turn to coat" step came completely out of the blue. There was no mention of a pan, cooking oil, or pre-cooking them before that step. It threw me way off. And 2) 45 minutes on 425 degrees is too long at that temperature, especially for 10 wings. I cooked mine for 20 minutes at 375 degrees and they were well-done but still tender. Just my 2 cents. Other than that, kudos. My husband and son loved them!
The wings turned out very well..a slight deviation to the recipe - I also added a spoonful of onion powder to the mix before applying that to the wings..the flavor of onion adds to the flavor...
I made this & it turned out great. It was fairly easy. I would prefer this over fried chicken wings any day of the week. My family loved it too! Thank you.