Family and friends all enjoy this rice recipe. It came from Better Homes and Gardens cookbook.
Make and share this Oven-Cooked Rice Pilaf recipe from Food.com.
- In a 1 quart casserole combine boiling broth and butter; stir until butter is melted. Stir in rice, onions, celery & carrot. Bake, covered, in a 350 degree F. oven about 35 minutes or until rice is tender and liquid is absorbed. Fluff with a fork before serving.