Oven Chicken and Dumplings- Homemade Gourmet

READY IN: 55mins
Recipe by Homemade Gourmet Ju

Recipe uses Homemade Gourmet's "Grandmother's Sunday Roast Seasoning". For more recipes using Homemade Gourmet mixes see "Homemade Gourmet Recipes"-http://www.recipezaar.com/cookbook.php?bookid=121496 In this recipe evaporated milk can be substituted for half-and-half. This makes a traditional, northern casserole with biscuit-like dumplings.

Top Review by derf1969

Hmmm... So good! My partner & I loved this meal. Thank you!!! Hey. Can you provide a link for the Cooking for 7 Homemade Gormet Recipes online book? From what I've read, it's free, but cannot locate it. I'd greatly appreciate it! Thanks again. Super good!

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In large saucepan saute chopped chicken, onion, and celery until juices run clear. Drain (if necessary). Add remaining filling ingredients and stir until smooth.
  3. Pour into a 9-inch deep dish pie pan.
  4. For dumplings combine biscuit mix and cheese in a bowl. Stir in milk using a fork. Drop dough by tablespoonfuls onto casserole.
  5. Bake, uncovered, until dumplings are golden brown, about 35 minutes.

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