Oven Barbecued Steak

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Total Time
21hrs 15mins
Prep
15 mins
Cook
21 hrs

A very easy recipe to make. The result is a very pleasing steak I believe. My mother made a version of this and I just put it together the best I can remember and I think it is almost as good as hers. You can use round, sirloin or any good steak for this. I hope you enjoy it as much as we do.

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Ingredients

Nutrition

Directions

  1. Cut steaks into 10 serving pieces.
  2. Pour oil into heavy skillet and brown steak on both sides.
  3. Arrange steak in a 9x12 glass baking dish.
  4. Add onion and garlic to skillet and brown lightly.
  5. Add remaining ingredients. Simmer in the skillet for about 5 minutes.
  6. Remove and pour sauce over the steak in the baking dish.
  7. Cover the dish with aluminum foil and bake in a 350 degree oven for about 21/2 hours or until the meat is fork tender.
  8. Serve hot with favorite side dish.
Most Helpful

4 5

This was pretty good, lots of sauce to smother the mashed potatoes in. I heeded the review of Susie D and reduced the vinegar to 1/4 C and that seemed good for us. I also only cooked for 2 hours and the meat was very tender. Thx for sharing your recipe, it reminded me of dinners my mother made.

4 5

My DH really liked this. It was tender and had a nice BBQ flavor. I used sirloin and followed the recipe exactly. I thought the sauce was a bit too vinegary, but DH thought it was fine. Thank you for sharing your recipe! *Reviewed for PAC Fall '07*