Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Oven Barbecue Spareribs Recipe
    Lost? Site Map

    Oven Barbecue Spareribs

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 25 mins

    25 mins

    2 hrs

    foodtvfan's Note:

    An easy to make homemade barbecue sauce poured over ribs and baked instead of barbecued. Serve with cole slaw or kapusta Kapusta (Sauerkraut), green beans, and boiled small new potatoes with melted butter and dill. Can also be served as an appetizer. Tip: Wash some inexpensive white terry wash cloths from the dollar store (3 for $1). Dampen clean wash cloths with hot water; wring out and wrap in foil paper; place one on a dish beside each place setting instead of paper napkins.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    • 4 lbs pork back ribs, cut into serving size pieces



    1. 1
      Place ribs in a baking dish. Cover with foil.
    2. 2
      Bake in 450 degrees Fahrenheit oven for 15 minutes.
    3. 3
      Drain fat and reserve 1 Tablespoon for the sauce.
    4. 4
    5. 5
      In a skillet heat reserved fat or vegetable oil. Add onions and sauté for a few minutes until golden brown.
    6. 6
      Stir in remaining ingredients and simmer, uncovered, for 20 minutes, stirring occasionally.
    7. 7
      Taste and adjust seasonings. Pour sauce over ribs in baking dish.
    8. 8
      Cover and bake in 350 degree Fahrenheit oven for 1-1/4 hours until tender.
    9. 9
      Remove cover, and bake an additional 30 minutes, basting often, until browned and glazed.

    Ratings & Reviews:

    • on January 28, 2007


      These were wonderful! I used country style ribs, red onions, Louisiana hot sauce, homemade chili sauce. Great meal, especially as it has no bottled bbq sauce. Very easy to follow directions.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Oven Barbecue Spareribs

    Serving Size: 1 (313 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 945.1
    Calories from Fat 676
    Total Fat 75.1 g
    Saturated Fat 28.1 g
    Cholesterol 250.2 mg
    Sodium 722.3 mg
    Total Carbohydrate 12.8 g
    Dietary Fiber 1.7 g
    Sugars 4.6 g
    Protein 50.8 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites