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    You are in: Home / Recipes / Oven Barbecue Spareribs Recipe
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    Oven Barbecue Spareribs

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 25 mins

    25 mins

    2 hrs

    foodtvfan's Note:

    An easy to make homemade barbecue sauce poured over ribs and baked instead of barbecued. Serve with cole slaw or kapusta Kapusta (Sauerkraut), green beans, and boiled small new potatoes with melted butter and dill. Can also be served as an appetizer. Tip: Wash some inexpensive white terry wash cloths from the dollar store (3 for $1). Dampen clean wash cloths with hot water; wring out and wrap in foil paper; place one on a dish beside each place setting instead of paper napkins.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 lbs pork back ribs, cut into serving size pieces

    SAUCE

    Directions:

    1. 1
      Place ribs in a baking dish. Cover with foil.
    2. 2
      Bake in 450 degrees Fahrenheit oven for 15 minutes.
    3. 3
      Drain fat and reserve 1 Tablespoon for the sauce.
    4. 4
      Sauce:.
    5. 5
      In a skillet heat reserved fat or vegetable oil. Add onions and sauté for a few minutes until golden brown.
    6. 6
      Stir in remaining ingredients and simmer, uncovered, for 20 minutes, stirring occasionally.
    7. 7
      Taste and adjust seasonings. Pour sauce over ribs in baking dish.
    8. 8
      Cover and bake in 350 degree Fahrenheit oven for 1-1/4 hours until tender.
    9. 9
      Remove cover, and bake an additional 30 minutes, basting often, until browned and glazed.

    Ratings & Reviews:

    • on January 28, 2007

      55

      These were wonderful! I used country style ribs, red onions, Louisiana hot sauce, homemade chili sauce. Great meal, especially as it has no bottled bbq sauce. Very easy to follow directions.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oven Barbecue Spareribs

    Serving Size: 1 (313 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 945.1
     
    Calories from Fat 676
    71%
    Total Fat 75.1 g
    115%
    Saturated Fat 28.1 g
    140%
    Cholesterol 250.2 mg
    83%
    Sodium 722.3 mg
    30%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 1.7 g
    6%
    Sugars 4.6 g
    18%
    Protein 50.8 g
    101%

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