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    You are in: Home / Recipes / Oven Barbecue Drums Recipe
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    Oven Barbecue Drums

    Oven Barbecue Drums. Photo by lazyme

    1/1 Photo of Oven Barbecue Drums

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Terri Newell's Note:

    I found this recipe on about.com as a crock pot dish. I modified it for the oven. It's simple enough that my 14 yo son made it by himself.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350.
    2. 2
      Place chicken in 13x9 pan. You can leave the skin on or remove it -- it's good either way.
    3. 3
      Bake 30 minutes.
    4. 4
      Drain off grease.
    5. 5
      Mix remaining ingredients and pour over chicken.
    6. 6
      Bake 30 minutes longer or until cooked through.
    7. 7
      Note -- I sometimes add more chili sauce to vamp up the flavor. And if you run out of garlic, as I did, you can substitute 1 tsp garlic salt.

    Ratings & Reviews:

    • on December 02, 2011

      55

      This was DELICIOUS and super easy to make! We followed the recipe exactly as written and it was perfect! Definitely going to make this again. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2010

      55

      I can't believe that this hasn't been reviewed yet! These were simple, and oozing with yummy stickiness and yummy taste. I made a small batch for just me and only had one left. Darling grandson got home and ate the last one. He loved them too so I made another batch the very next day, lol. Thanks Terri for a great and simple snack. Made for Bargain Basement Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oven Barbecue Drums

    Serving Size: 1 (303 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 505.5
     
    Calories from Fat 179
    35%
    Total Fat 19.9 g
    30%
    Saturated Fat 5.4 g
    27%
    Cholesterol 184.2 mg
    61%
    Sodium 707.1 mg
    29%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 0.7 g
    2%
    Sugars 25.7 g
    103%
    Protein 44.1 g
    88%

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