Oven Baked Schnitzel

Submitted by Jen T

"Easy to put together earlier in the day then pop in oven 30mins before needed. You could call this Pizza Style Schnitzel!!! Makes a great change from crumbed. You could also use chicken or pork schnitzels in place of beef."

 

• Ready In: 40mins
• Ingredients: 5
• Serves: 4

ingredients

• 4 beef schnitzel
• 140 g tomato paste
• 1 -2 finely chopped onion
• 2 cups grated cheese (I used Edam cheese)
• salt & pepper

directions

1. Place pieces of schnitzel in a greased baking dish so that the meat covers the entire area.
2. Spread over tomato paste evenly.
3. Sprinkle over the chopped onion.
4. Season with salt & pepper.
5. Cover with grated cheese.
6. Bake for 30mins at 350'F/180'C.

Reviews

[mummamills]

I am giving this 5 stars, cause I make this all the time, it is my son's favorite comfort/birthday food. I do it slightly different, in that I lightly fry the snitzel in butter and oil, and I use bought spagetti sauce and a cup of water, instead of the paste and onion. He likes the sloppy mess on the bottom :) I add the cheese after 30 mins, and cook another 15. never have any leftovers, so I can highly recommend this easy version.

 

[hard62]

Cooked this tonight and was very good! But only used 1/4 of an onion and 1/2 cup of cheese and it seemed to be more than enough!

 

[ltdsaloon16r]

A nice change to the usual schnitzel recipes. I used colby cheese and enjoyed the flavours, easy to put together, thanks Jen.