Oven Baked Schnitzel

Total Time
Prep 10 mins
Cook 30 mins

Easy to put together earlier in the day then pop in oven 30mins before needed. You could call this Pizza Style Schnitzel!!! Makes a great change from crumbed. You could also use chicken or pork schnitzels in place of beef.

Ingredients Nutrition


  1. Place pieces of schnitzel in a greased baking dish so that the meat covers the entire area.
  2. Spread over tomato paste evenly.
  3. Sprinkle over the chopped onion.
  4. Season with salt & pepper.
  5. Cover with grated cheese.
  6. Bake for 30mins at 350'F/180'C.


Most Helpful

I am giving this 5 stars, cause I make this all the time, it is my son's favorite comfort/birthday food. I do it slightly different, in that I lightly fry the snitzel in butter and oil, and I use bought spagetti sauce and a cup of water, instead of the paste and onion. He likes the sloppy mess on the bottom :) I add the cheese after 30 mins, and cook another 15. never have any leftovers, so I can highly recommend this easy version.

mummamills May 02, 2006

Cooked this tonight and was very good! But only used 1/4 of an onion and 1/2 cup of cheese and it seemed to be more than enough!

hard62 January 17, 2011

A nice change to the usual schnitzel recipes. I used colby cheese and enjoyed the flavours, easy to put together, thanks Jen.

Evie* April 23, 2006

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