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    You are in: Home / Recipes / Oven-Baked Red Skin Potatoes Recipe
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    Oven-Baked Red Skin Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

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    Ingredients:

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 400.
    2. 2
      Combine ingredients in 9x13 roasting dish.
    3. 3
      Bake uncovered, stirring occasionally, for 45-50 minutes or until potatoes are soft and golden brown.

    Ratings & Reviews:

    • on April 26, 2010

      55

      Just can't go wrong with a simple recipe with simple ingredients. I had to bake for 65 minutes to get the potatoes to golden brown, but really liked the coarse salt. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oven-Baked Red Skin Potatoes

    Serving Size: 1 (1136 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 135.2
     
    Calories from Fat 65
    48%
    Total Fat 7.3 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 180.4 mg
    7%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 1.7 g
    7%
    Sugars 1.5 g
    6%
    Protein 1.8 g
    3%

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