Oven Baked Kielbasa and Potatoes

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I came up with baking this after not reading to fry it. Turned out great and my family loved this recipe.


  1. Preheat oven to 350 degrees Fahrenheit.
  2. Spray a baking dish with cooking spray (Pam) until well coated.
  3. Place cut up potatoes, onions, and kielbasa in the baking dish.
  4. Place baking dish in the oven.
  5. Cover with foil.
  6. After 30 minutes remove baking dish from the oven.
  7. Remove foil and stir the vegetables and meat.
  8. Return the baking dish back to the oven, without the foil, and continue to bake for another 30 minutes.
  9. Remove from oven; stir and serve.
Most Helpful

This is a great weeknight dinner. Very quick and easy. I add some more seasoning- salt, pepper, garlic powder, onion powder, and parsley, but otherwise left unchanged. The kielbasa gives the potatoes great flavor. Thanks for sharing!

justicejones March 24, 2013

DH and I loved this---I particularly loved the ease of prep and cleanup (used alum foil which I sprayed well) as well as the wonderful aroma while it cooked. Served steamed broccoli-cauliflower mix as side. Looking forward to leftovers and to preparing regularly in the coming cooler months. Thanks for posting.

Deb G October 28, 2009

This was quite good and very quick and easy. I coated the potatoes and onion with about a tablespoon of olive oil and added a little dried parsley and some salt and pepper. I did use a lean kielbasa, and you may not want to use the extra oil with a full fat sausage. But this worked out well for me. Thanks for a good recipe. Mary

xidmary August 01, 2007