Total Time
Prep 20 mins
Cook 35 mins

Made with both sweet potatoes and baking potatoes

Ingredients Nutrition


  1. In a large bowl, or zipper storage bag mix together the egg white, chili powder and red pepper. Add potatoes and toss together. Coat a large cookie sheet with non-stick spray(or use non-stick aluminum foil). Spread potatoes in a single layer. Bake 450' for 30-35 minutes or until potatoes are crisp and browned. Season with salt.
Most Helpful

I can't believe egg white made these so fabulous. The kids were begging for more. I used paprika and a bit of cayenne and all white potatoes. WOW!

No Wheat For Me February 01, 2009

Loved the flavor, but had a hard time doubling the recipe. Thanks for adding to the collection.

karmakitchen gal March 06, 2008

This was ever easy, I cooked the first pan just like it said and the secound pan I used only garlic powder and little fresh ground pepper it great my spouse and friends love it even when i over cooked sweet potatoes.

gto1963 February 16, 2006