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    You are in: Home / Recipes / Oven Baked Crispy Potato Fries Recipe
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    Oven Baked Crispy Potato Fries

    Oven Baked Crispy Potato Fries. Photo by AZPARZYCH

    1/1 Photo of Oven Baked Crispy Potato Fries

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    lazy gourmet's Note:

    I made this side last night from a Rachael Ray recipe. I've tweaked it a little based on my initial experience. It's super fast and easy. Any other ideas on how to tweak more would be great!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 550 degrees (or as high as your oven goes).
    2. 2
      Halve each potato, then cut each half in 5 slices lengthwise. Place on a baking sheet and drizzle the olive oil over them, work the potatoes around in the oil until evenly coated.
    3. 3
      Season with the rosemary, salt, pepper and red pepper. (I recommend LOTS of salt and I'm not big on super salty foods.) Throw the garlic cloves on the sheet with the potatoes.
    4. 4
      Roast 25 minutes. Make sure to turn them all once at the halfway point or they will end up sticking to the baking sheet.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on April 05, 2010

      55

      Theses come out deliciously crispy. I have found they are even better if you use herbed butter on the potatoes. (I just put whatever herbs I have in my garden in the food processor with butter and voila!) Otherwise I follow all other directions and they are crispy perfection. Thx!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2009

      55

      These are really good! I left out the red pepper flakes and sub'd chili powder. I put a lot of kosher salt as suggested and they were not overly salty tasting. Will make again for a change. Made for Fall 2009 PAC.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2011

      45

      I cut my potatoes too thin, and at 550, my garlic burned!!! My oven probably cooks too hot, so I will try them again. Other than that, the potatoes were nicely crisped, and it is an easy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Oven Baked Crispy Potato Fries

    Serving Size: 1 (381 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 377.6
     
    Calories from Fat 94
    24%
    Total Fat 10.4 g
    16%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 22.9 mg
    0%
    Total Carbohydrate 65.3 g
    21%
    Dietary Fiber 8.2 g
    32%
    Sugars 2.9 g
    11%
    Protein 7.6 g
    15%

    The following items or measurements are not included:

    fresh rosemary

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