Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Oven Baked Bacon and Potatoes Recipe
    Lost? Site Map

    Oven Baked Bacon and Potatoes

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on May 15, 2013

      I made these last night to serve with my home-made Rouladin (I normally serve mashed potatoes, but decided to try this). I'm so glad I did! It went along perfectly with the dinner. The only thing I did differently was I had to put the sheet pan on the grill (our gas stove/oven isn't working). I started them on high, then lowered to medium and gave it all a good tossing. (I believe they cooked for about 25-30 minutes). I did chop the bacon (into lardons) at the half way point when I tossed everything, and mixed the pieces in with the potatoes. (I'm thinking this way of making potatoes and bacon pieces would be great to use in a warm potato salad! I think I may try that someday). This recipe would make a great side for almost any meal that you would serve potatoes with. Thank you for posting this recipe. (Made for New Kids tag game)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 08, 2013

      This made for a lovely meal. The potatoes were crunchy and tender, perfect with the bacon and a little salt and pepper. Served them with oven baked chicken and roasted heirloom carrots for a memorable meal. Thank you for sharing your recipe Kerena.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Oven Baked Bacon and Potatoes

    Serving Size: 1 (92 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 138.7
    Calories from Fat 65
    Total Fat 7.2 g
    Saturated Fat 2.4 g
    Cholesterol 10.8 mg
    Sodium 572.3 mg
    Total Carbohydrate 15.2 g
    Dietary Fiber 1.3 g
    Sugars 0.6 g
    Protein 3.2 g


    Over 475,000 Recipes Network of Sites