Outback Steakhouse Bleu Cheese Dressing
"I found this recipe on a secret recipe website and thought I’d give it a go. Now I’ve never been to a steakhouse restaurant, so I don't know if it tasted the same or not, but I know for a fact that it did taste delicious poured over salad! Let me know what you think..."
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
1 cup
ingredients
- 1 cup mayonnaise
- 4 tablespoons whole milk or 4 tablespoons buttermilk
- 5 tablespoons crumbled blue cheese
- 1 dash fresh ground black pepper (1 good twist)
- 1 teaspoon onion powder or 1 teaspoon onion salt
- 1 teaspoon garlic powder or 1 teaspoon garlic salt
directions
- Mix all the ingredients together by hand in a large bowl until smooth and creamy.
- Cover and chill in the fridge for 30 minutes (approximately) or until you are ready to use it.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
i'm a 25 y/o wanna-be chef from the u.k.
currently working as a support worker to adults with learning difficulties, but i really want to train to be a chef!
if anyone has got any experience of how to go about this, then please let me know, it'd be very much appreciated!
i'm a food enthusiast, i love to eat, but i also love to cook! i love cooking for people, aswell as experimenting with new & different ingredients.
flavours of the moment - panchetta bacon & freshly ground black pepper - can't get enough of the stuff!
i'm also really inspired by jamie oliver & ina garten at the mo' & i'm trying to collect all of their dvd's.
anyway, i hope that you enjoy my recipes, please rate & review them if you try them, it would mean a lot either way, so i know if i'm doing it right or wrong!
thank you very much, take it easy, gaz. x
