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    You are in: Home / Recipes / Outback Ranch Recipe
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    Outback Ranch

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    ryseone's Note:

    Ranch is not hard--you will need to break it down. It is simple and calls for regular ingredients that you will find very normal and easy.

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    Ingredients:

    Serves: 75

    Yield:

    gallons

    Units: US | Metric

    Directions:

    1. 1
      Add buttermilk and spices.
    2. 2
      Mix well.
    3. 3
      Add mayo and then mix on low 15 minutes.
    4. 4
      Stays fresh 3-5 days.

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    Ratings & Reviews:

    • on October 26, 2008

      55

      I have been searching for this recipe forever. Thank you so much for posting it. It is delicious. We love Outback ranch and now we can have it all the time! I made a low fat version by using fat free buttermilk and low fat mayo and it was still delicious.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2007

      55

      Thank you so much for sharing all of these outback recipes. Do you by chance still remember the Queensland chicken salad recipe? (i know it's been a while)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Outback Ranch

    Serving Size: 1 (118 g)

    Servings Per Recipe: 75

    Amount Per Serving
    % Daily Value
    Calories 94.0
     
    Calories from Fat 45
    48%
    Total Fat 5.0 g
    7%
    Saturated Fat 1.1 g
    5%
    Cholesterol 7.3 mg
    2%
    Sodium 759.7 mg
    31%
    Total Carbohydrate 8.9 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 6.0 g
    24%
    Protein 3.7 g
    7%

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