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    You are in: Home / Recipes / Out of This World" Oatmeal Raisin Cookies Recipe
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    Out of This World" Oatmeal Raisin Cookies Recipe

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    0 mins

    12 mins

    Phil Smith's Note:

    This is a healthy oatmeal raisin cookie I found on another website (foodft)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Heat the oven to 375°F.
    2. 2
      Lightly spray two baking sheets with the cooking spray.
    3. 3
      Set out a large bowl and combine the flour, baking powder, baking soda and salt.
    4. 4
      In the bowl of an electric mixer, can help cream the butter and both sugars together.
    5. 5
      Beat until smooth, about 1 minute.
    6. 6
      Add the applesauce, egg and vanilla and mix until blended about 2 minutes.
    7. 7
      Add the flour to the applesauce mixture and mix well.
    8. 8
      Remove the bowl from the mixer and stir in the oats and raisins.
    9. 9
      Drop rounded teaspoonfuls onto the prepared baking sheets about two inches apart.
    10. 10
      Bake until slightly golden, about 10 to 12 minutes.
    11. 11
      Remove the baking sheets from the oven and cool on wire racks for 5 minutes. Remove the cookies and cool completely.

    Ratings & Reviews:

    • on June 05, 2008

      35

      This recipe gave me 40 cookies. They baked in 10 minutes. Took them to work and let my colleagues be the "judges". The ones who care about their waistline gave them four stars, the ones who do not gave them two stars. Some of the comments were: bland, too soft, light and nice, cake consistency. Personally I thought they were OK but nothing special. Thanks for posting. Made for My-Three-Chefs, June, June'08.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Out of This World" Oatmeal Raisin Cookies Recipe

    Serving Size: 1 (32 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 91.9
     
    Calories from Fat 13
    14%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 11.3 mg
    3%
    Sodium 102.0 mg
    4%
    Total Carbohydrate 18.3 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 10.4 g
    41%
    Protein 1.6 g
    3%

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