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    You are in: Home / Recipes / Our Favorite Wheat Bread Recipe
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    Our Favorite Wheat Bread

    Our Favorite Wheat Bread. Photo by Kristi O'Neal

    1/4 Photos of Our Favorite Wheat Bread

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 35 mins

    2 hrs

    35 mins

    Marg (CaymanDesigns)'s Note:

    This bread is the best bread I've ever eaten, hands down! I have a neighbor who always tells me when he does me a favor that this is what he wants as "payment"! Really good fresh from the oven along with "Aunt Gin's Vegetable Soup" Aunt Gin's Vegetable Soup (Crock Pot).

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    Ingredients:

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Dissolve yeast in warm water.
    2. 2
      Combine butter, molasses, honey, and salt.
    3. 3
      Mix well.
    4. 4
      Add yeast mixture.
    5. 5
      Gradually add flour.
    6. 6
      Turn onto floured surface and knead until smooth.
    7. 7
      Place in greased bowl and let rise until double.
    8. 8
      Punch down.
    9. 9
      Let dough rest a few minutes.
    10. 10
      Shape into 2 loaves.
    11. 11
      Place in greased bread pans.
    12. 12
      Let rise about 1 hour.
    13. 13
      Bake at 375° for 35-40 minutes.

    Browse Our Top Yeast Breads Recipes

    Ratings & Reviews:

    • on December 04, 2013

      55

      Made this for Thanksgiving. Made 2 full loaves. Was very impressed. Made great French Toast and grilled cheese sandwiches but great for the holiday left overs also :) Will make again. Not as dense as other recipes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2012

      45

      Good bread! Next time I think I'm going to reduce the honey.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2012

      I make bread every week and this is still one of my favorites! Thank you .

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (25)

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    Nutritional Facts for Our Favorite Wheat Bread

    Serving Size: 1 (1286 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1479.8
     
    Calories from Fat 262
    17%
    Total Fat 29.2 g
    44%
    Saturated Fat 15.6 g
    78%
    Cholesterol 61.0 mg
    20%
    Sodium 1391.1 mg
    57%
    Total Carbohydrate 278.0 g
    92%
    Dietary Fiber 24.3 g
    97%
    Sugars 47.5 g
    190%
    Protein 39.4 g
    78%

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