1 Review

This was a big hit in our house! I served as a dipping sauce with homemade chicken finger and fries and the kids loved it! I omitted the hot sauce but am sure that it would be even better with it in. I used 2 cloves of garlic and added a bit of salt as well. Made for PRMR.

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Deantini August 26, 2010
Our Favorite Remoulade Sauce