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    You are in: Home / Recipes / Our Favorite Pancakes Recipe
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    Our Favorite Pancakes

    Our Favorite Pancakes. Photo by Boomette

    1/1 Photo of Our Favorite Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    hica's Note:

    This is a recipe I've fiddled with a little bit over the years, and is usually what the kids ask for every morning for breakfast! I use a griddle that makes about 9 at a time, with one ladle-full of batter per pancake, so if you make them bigger or smaller of course the yield will be different.

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    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    pancakes

    Units: US | Metric

    Directions:

    1. 1
      1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
    2. 2
      2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

    Browse Our Top Pancakes and Waffles Recipes

    Ratings & Reviews:

    • on February 13, 2012

      55

      Great pancakes. I added a little bit more milk. The taste was good. They were fluffy. We got enough for the 3 of us. Thanks hica :) Made for bargain basement tag game

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Our Favorite Pancakes

    Serving Size: 1 (79 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 172.9
     
    Calories from Fat 58
    34%
    Total Fat 6.5 g
    10%
    Saturated Fat 3.8 g
    19%
    Cholesterol 40.0 mg
    13%
    Sodium 493.0 mg
    20%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.3 g
    13%
    Protein 4.5 g
    9%

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