- Most Helpful
- Highest Rating
Wonderful recipe. I suggest using as a pre gill & also as a serving sauce. Very fresh and flavorful!
This sauce was really easy and tasted like it belonged in a $100 a plate restaurant. Our family LOVED it and my kids who do not care for salmon loved it. I am going to try it on grilled chicken next.<br/><br/>I am a KOOK!
We really loved this sauce. Made it last night and drizzled it over broiled salmon. Even Hubby (who is not a sauce guy) loved it. I put extra garlic in just because we love garlic so much! Served the salmon with baked sweet potatoes and steamed brocolli. Amazing dinner. I think it would be great on chicken or pork, also!
This is an easy and tasty sauce. Used it on salmon, but intent to try on chicken thighs and smoked sausage.
This is a great sauce. I will continue to use this one.
We had some salmon burgers in the freezer that were getting a little "fishy" and this sauce rescued them! It was delicious! Thank you for posting.
DH and I loved this! I made Jasmine rice to have on the side, and each mouthful was totally savored! I will make this often!
This is delicious. I did exactly the same and everybody liked it. Thanks :)
Very, very delicious!
Yummy sauce, my only complaint is there wasn't enough! I sauteed the salmon in a skillet same as Barb. Quick and easy! Thanks Claudia!