Total Time
Prep 20 mins
Cook 0 mins

This recipe is very special to me as my mom and I worked it out together and have enjoyed many laughs in the kitchen in the process. It has the things she likes and the things I like all in one delicious slaw. Tastes great the next day too.

Ingredients Nutrition


  1. Mix the first 6 ingredients together in a medium bowl while you shred the carrots and cabbage and chop the green onions.
  2. Add the carrots, cabbage and green onions.
  3. Mix well.


Most Helpful

This recipe really appealed to me because of the combination of carrots, cabbage, and raisins and I served it with oven fried chicken for dinner. However, I really did not like the taste of the celery seeds. After adding 2 teaspoons of celery seeds, I tasted the dressing and opted not to add more. As things are now, I wish I had tasted it after one teaspoon. I'm sorry for the bad review.

Canadian_in_the_Bay March 04, 2007

I am going to admit that I am not really a coleslaw person. Honestly, if it is not from kfc, I usually do not like it. I was pleasantly surprised by this recipe. The raisins were my favorite part, as well as the celery seeds. I will add this to our summer side dish list. Thanks for sharing!

Loves2Teach January 21, 2007

Thought this was good. I liked the raisin addition, and never made cole slaw with mustard, it surprised me.

Baby Chevelle February 14, 2006

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