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This was easy and good.

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evewitch June 14, 2009

This was delightful and a lovely accompaniment to an Asian salmon feast we had tonight. The sesame seeds are key and should not be left out (as I expect is each ingredient in this short-but-sweet recipe).

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evelyn/athens May 28, 2008

I've made this twice and it's so delicious. Thanks for a great recipe!

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Jodid September 28, 2006
Oshitashi (Japanese Spinach Salad With Roasted Sesame)