Oseledtsi Po Kyivske (Kiev Style Herring Pate)

Total Time
15mins
Prep 15 mins
Cook 0 mins

This zakuski recipe is Traditional Ukrainian.

Ingredients Nutrition

Directions

  1. Soak the bread in the milk, squeeze out and, along with the herring, pass through a grinder.
  2. Fold in the remaining ingredients except parsley.
  3. Fold in 1 tsp parsley and mold pate into shape desired. Garnish with remaining parsley.

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