3 Reviews

Delicious dish, Kozmic Blues! I really enjoyed the contrast of the sweet & crisp green beans with the salty sharpness of the feta, and the silky texture of the orzo pasta. I look forward to trying it in the winter with oven-dried cherry tomatoes and will let you know how it turns out. Thanks for sharing this delicious recipe!

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moxie September 30, 2003

Very good. The adults really liked it. The kids didn't eat so much of it. They preferred the wheat rolls #137478. The only thing that was a problem with the recipe is that I didn't understand that the beans were supposed to cook with the tomatoes the whole time the orzo was cooking, so it took a few extra minutes at that point. Otherwise, it was a very beautiful looking dish. (It makes a lot!)

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Donut Chef August 19, 2007

My DH (a once-a-year reluctant cook) made this for me when I was working one Saturday! What a lovely surprise...it was light and flavorful! Will definitely make or have it made for me again! :)

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Vino p.o. prn January 25, 2007
Orzo with Tomato, Green Beans and Feta Cheese