Total Time
20mins
Prep 10 mins
Cook 10 mins

Wanted pasta with spinach pesto last night, but wanted orzo too. This came out wonderful - light and fluffy - could be a side or a vegetarian main dish

Ingredients Nutrition

Directions

  1. Prepare orzo according to package directions.
  2. While orzo cooks, peel and seed lemons, combine with remaining ingredents in food processor - process until a creamy sauce developes.
  3. Drain orzo in colonder - return to cooking pan.
  4. Mix in pesto-type sauce.
  5. Enjoy!

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