Orzo With Parmesan and Basil

"Great with chicken or fish"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
7
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Melt butter in skillet over medium high heat. Add orzo and saute 2 minutes, until slightly brown.
  • Add broth and bring to a boil. reduce heat, cover and simmer until orzo is tender and liquid is absorbed, about 20 minutes. Mix in parmesan and basil. Season with salt and pepper.
  • Variation: for a creamier pasta dish, add 2 T plain yogurt or whipping cream to the dish.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes