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    You are in: Home / Recipes / Orzo With Chicken, Corn and Green Beans Recipe
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    Orzo With Chicken, Corn and Green Beans

    Orzo With Chicken, Corn and Green Beans. Photo by vrvrvr

    1/1 Photo of Orzo With Chicken, Corn and Green Beans

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    Bec's Note:

    Orzo is so cool- pasta shaped like rice. I got this recipe in the newspaper just yesterday! Can't wait to give it a try!

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    Units: US | Metric


    1. 1
      In a large pot of boiling salted water, cook orzo until al dente, according to package directions, adding green beans during last 6 minutes of cooking.
    2. 2
      Drain; rinse under cold water until cooled.
    3. 3
      Meanwhile, in a large nonstick skillet, heat oil over medium heat.
    4. 4
      Add garlic; cook until fragrant, 1 to 2 minutes.
    5. 5
      Add corn and 1 teaspoon salt; cook until warmed through, 2 to 3 minutes.
    6. 6
      Toss pasta and green beans with corn mixture and chicken.
    7. 7
      Season generously with salt and pepper.

    Ratings & Reviews:

    • on January 01, 2011


      Everyone enjoyed this! I added some butter and a little chicken stock for flavor and moisture. I'm also thinking it would be enhanced with toasted almonds added. It's a nice, lighter dinner that goes well with crunchy bread. Thanks for a new and different entree idea!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 02, 2005


      Super good it sounds good and it is a lot better then that. I brazed boneless chicken breast in a little wine and spices When the chicken was almost done I added the vegtables. I really liked the taste and texture of the Orzo.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Orzo With Chicken, Corn and Green Beans

    Serving Size: 1 (195 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 330.3
    Calories from Fat 43
    Total Fat 4.8 g
    Saturated Fat 0.7 g
    Cholesterol 0.0 mg
    Sodium 9.6 mg
    Total Carbohydrate 63.5 g
    Dietary Fiber 5.3 g
    Sugars 1.8 g
    Protein 10.8 g

    The following items or measurements are not included:


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