Orzo Salad With Salmon, Herbs, and Yogurt Vinaigrette

Total Time
Prep 15 mins
Cook 15 mins

The rice-shaped pasta known as "orzo" is a favorite for salads. Here, it's topped with a low-fat yogurt dressing that's also delicious on grilled chicken or a green salad.

Ingredients Nutrition


  1. Cook the orzo according to package directions; drain. In a small bowl, whisk together the vinaigrette ingredients.
  2. Transfer the orzo to a large bowl. Add the remaining ingredients and toss gently with the dressing.
  3. Makes 4 to 6 servings.