Orzo Salad
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 226.79 g orzo pasta, cooked drained and rinsed under cold water (1 cup)
- 1 large grilled tomatoes
- 113.39 g feta cheese, crumbled
- 78.78 ml snipped fresh dill
-
Dressing
- 44.37 ml fresh lemon juice
- 44.37 ml olive oil
- 2.46 ml salt
- 1.23 ml pepper
directions
- Whisk dressing ingredients in a large serving bowl until blended.
- Add remaining ingredients.
- Toss to mix and coat.
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Reviews
RECIPE SUBMITTED BY
James Craig
Mesa, Arizona