Original Provencale Black Tapenade

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READY IN: 5mins
Recipe by AdriMicina

A little different from the ones I'v seen posted here; from a Provncale cookbook.

Ingredients Nutrition


  1. Put all ingredients except olive oil in a food processor, process until well blended and homogeneous.
  2. Slowly add oil in a stream while processing on low speed, as for a mayonnaise, until you have a spreadable consistence.

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