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    You are in: Home / Recipes / Original Birchermuesli (Swiss Muesli) Recipe
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    Original Birchermuesli (Swiss Muesli)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 13, 2010

      This is fantastic! I soaked my oatmeal for about 30 minutes, and I chopped my apple instead of shredding. Creamy and filling, easy and delicious - thanks for sharing this recipe!

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    • on June 20, 2011

      I thought this was quite good. The honey added such a wonderful sweetness without overpowering it. Like a few others, I chopped my apple, which I think it added a nice texture that would have been lost with shredding. Made for ZWT7, Mischief Makers.

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    • on June 03, 2011

      We have been making this recipe for a couple of weeks and everyone down to our two year old enjoys it! We did multiply the portions by about 24, as we have a larger household and breakfast is a bigger meal. I also add a little organic lemon oil to the juice and less honey. Thanks so much for posting!!

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    • on February 16, 2011

      Very healthy! I grated half a medium apple into the lemon juice to stop the apple from browning. A light splash of milk, agave for honey, garnish of pecans and tossed in a few raisins. Easy and no cooking involved. Reviewed for Best of 2010.

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    • on December 10, 2010

      This is good and pretty healthy. Like loof I also soaked my old fashioned type oats for a lot less than overnight, about 40 minutes (per preference to me 30 minutes is perfect). I used spring water, freshly squeezed lemon juice, honey to be dairy free and healthier, 2 small Mackintosh apples but I did peel them as they were not organic, I used walnuts pieces for the nuts.

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    Nutritional Facts for Original Birchermuesli (Swiss Muesli)

    Serving Size: 1 (332 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 334.7
     
    Calories from Fat 103
    30%
    Total Fat 11.5 g
    17%
    Saturated Fat 2.4 g
    12%
    Cholesterol 6.5 mg
    2%
    Sodium 138.8 mg
    5%
    Total Carbohydrate 56.5 g
    18%
    Dietary Fiber 8.3 g
    33%
    Sugars 34.8 g
    139%
    Protein 6.9 g
    13%

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