Oriental Vegetable Dip

READY IN: 2hrs 10mins
Recipe by ShanH

I'm not sure where this originally came from. It's been turning up at family parties and holidays for as long as I can remember. Cooking time is chilling time.

Top Review by Grandma Carter

Got the recipe from daughter, Marilyn. She uses 4 teaspoons Teriyaki sauce, not Soy - also 1-2 tablespoons finely chopped fresh onion, to taste. It tastes good with surimi sticks (imitation crab).

Ingredients Nutrition

Directions

  1. Mix together.
  2. Chill and serve with raw fresh vegetables.
  3. Very good with celery, mushrooms, carrots and cauliflower.
  4. You may need to thin it with 2 tsp of milk after chilling.

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