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    You are in: Home / Recipes / Oriental Rice Hamburger Helper Recipe
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    Oriental Rice Hamburger Helper

    Oriental Rice Hamburger Helper. Photo by NELady

    1/4 Photos of Oriental Rice Hamburger Helper

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    Nyteglori's Note:

    Quick and Easy substitution for the boxed stuff you get at the store. If you want a lower sodium version use Substitute for 1 Envelope Onion Soup Mix for the onion soup mix.

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    Units: US | Metric

    • 1 lb ground turkey or 1 lb beef
    • 1 cup rice
    • 4 tablespoons soy sauce
    • 1/2 onions or 2 -3 tablespoons dried onion
    • 1 tablespoon garlic, minced
    • 1 tablespoon pepper
    • 4 cups water
    • 1 (1 ounce) envelope onion soup mix
    • 1 (15 ounce) can oriental vegetables, drained (optional)


    1. 1
      Brown ground beef or turkey. Drain fat if needed.
    2. 2
      Add water, soy sauce, onion, garlic, rice, pepper and soup mix.
    3. 3
      Bring to a boil. After a boil has been reached, cover and reduce heat to low.
    4. 4
      Cook on low for 20 minutes. Uncover, stir and allow to cool for 5 minutes before serving.
    5. 5
      Add vegetables during last 5 minutes of cooking time.

    Ratings & Reviews:

    • on August 19, 2009


      This was tasty and quite quick to make. I reduced the soy sauce to 3 tbsp, the pepper to 1/4 tsp, and used 2 cloves garlic. I used a Dutch Oven to prepare this and it worked fine. Will make this again. Thanx!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2014


      Having been raised on health foods, I was never much for boxed or prepared foods. But back in the day, my aunt used to make this and I really liked it. However, she jazzed it up with canned button mushrooms and salt free cashews. The canned Asian veggies is a nice touch. I also cut in 1/2 the salt, used a thin teriyaki sauce and pickled ginger - like the Beef Bowl chain does in California (they use very thinly sliced and marinated beef or chicken). That was the closest I got to the HH Oriental Rice. Rather than the potent onion soup mix, you can also sub with beef broth or bouillon and dried onion flakes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2013


      I think this was better than the original. The only thing I would say is that I'm fairly sure there shouldn't be 1 TABLESPONN black pepper in this recipe. That was a bit overpowering. I bet 1 teaspoon of black pepper would provide the correct flavor without the "In-your-face" pepper taste.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Oriental Rice Hamburger Helper

    Serving Size: 1 (294 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 385.9
    Calories from Fat 90
    Total Fat 10.0 g
    Saturated Fat 2.6 g
    Cholesterol 90.0 mg
    Sodium 1691.8 mg
    Total Carbohydrate 46.0 g
    Dietary Fiber 1.5 g
    Sugars 2.3 g
    Protein 25.7 g

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