Oriental Ramen Broccoli Slaw
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 1 (3 ounce) package chicken-flavored ramen noodles
- 16 ounces shredded broccoli (pre-packaged)
- 10 ounces shredded carrots (pre-packaged)
- 1⁄2 cup peanuts (or slivered almonds)
- 1⁄2 cup sunflower seeds
-
Dressing (noodle flavoring (from package of noodles)
- 1⁄3 cup vegetable oil
- 1⁄3 cup white vinegar
- 1⁄4 cup Splenda sugar substitute
- 1⁄2 cup dried green onion (diced)
directions
- Toss vegetables, peanuts and sunflower seeds.
- Combine dressing ingredients in a jar and shake until combined.
- Cook and drain the ramen noodles, then run under cold water to cool.
- Add noodles to salad mix, then add dressing. Toss all and allow to rest in the refrigerator for one hour or more. Flavor gets even better with time!
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