Oriental Green Cabbage Salad

Total Time
Prep 15 mins
Cook 15 mins

I got this recipe from a co-worker about 5 years ago. She used to bring this for potlucks at work. She shared this recipe with me because I just adore this salad!

Ingredients Nutrition


  1. Crumble the ramen noodles.
  2. Heat butter in skillet over medium high heat until melted.
  3. Add the crumbled ramen noodles and stir fry for 2 minutes.
  4. Add the seasoning packet and mix well.
  5. Set aside and let cool.
  6. Mix cabbage and green onions together in large bowl.
  7. Whisk dressing ingredients together in small bowl.
  8. Pour dressing in the salad 15 minutes before serving.
  9. Add the sesame seeds, slivered almonds and crumbled noodles right before serving.
Most Helpful

Thank you for posting this! We LOVE this salad and I lost my copy! This is great, I like to that you have a nice simple version with very little fancy things to be purchased!

Chef Sharon 15 June 14, 2007

I use Baslamic Vinegar and three packets of artificial sweetner. Try it you'll like it.

jean.clark June 05, 2007