oriental flank steak

READY IN: 3hrs 5mins
Recipe by CrystalA

My cousin made this recipe up and everyone liked it. I told her I would post it here.

Top Review by Princess Pea

Superb! I used a low-fat bottled Italian dressing and the other ingredients as listed. Due to a change in plans, it marinated for 24 hours. Grilled it for 10 minutes each side. DH compared this to his favorite Mongolian beef from P.F. Chang. Thanks for posting this!

Ingredients Nutrition


  1. Mix first four ingredients together.
  2. Marinate steak in ingredients and refrigerate for at least 3 hrs and up to 24 hrs.
  3. Best if grilled but you can cook in the oven until cooked to your likeing.

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