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    You are in: Home / Recipes / Oriental Flank Steak Recipe
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    Oriental Flank Steak

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 25, 2009

      This recipe was a staple of our family dinners when I was growing up. The marinade has such a great flavor. Highly recommend it!

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    • on September 25, 2005

      Quite a yummy marinaide, made just as recipe was posted. My DH said that it was "ok" but I really liked the flavor. Will be using again, Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2005

      I love using marinades to add variety to our meals. This is an excellent recipe. It is super easy to make, adds a boost of flavor, and makes for tender delicious steak. This is perfect for grilling, both indoors and for those outdoor cookouts. Thank you for sharing.

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    Nutritional Facts for Oriental Flank Steak

    Serving Size: 1 (208 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 541.3
     
    Calories from Fat 292
    54%
    Total Fat 32.5 g
    50%
    Saturated Fat 9.7 g
    48%
    Cholesterol 92.9 mg
    30%
    Sodium 3140.7 mg
    130%
    Total Carbohydrate 6.2 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.2 g
    12%
    Protein 54.0 g
    108%

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