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    You are in: Home / Recipes / Oriental Coleslaw Recipe
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    Oriental Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    3 hrs

    0 mins

    Kittencalskitchen's Note:

    Please adjust all amounts to taste, I used extra chunky Jif peanut butter for this, but really any peanut butter will do. The dressing should be made and chilled a couple hours ahead or even overnight to blend the flavors before using on the salad. This is really good!

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    Ingredients:

    Servings:

    Units: US | Metric

    DRESSING

    • 6 tablespoons rice wine vinegar
    • 1/3 cup vegetable oil
    • 5 tablespoons peanut butter (use extra chunky for this if possible)
    • 3 tablespoons soy sauce
    • 3 tablespoons brown sugar, packed
    • 1 tablespoon fresh minced ginger (or to taste)
    • 1 tablespoon minced fresh garlic (or to taste)
    • chili paste (start with a small amount, this stuff is spicy!)
    • salt and pepper

    Directions:

    1. 1
      In a processor or blender process all dressing ingredients, adjust amounts to taste (chill for a minumum of at least 2 hours to blend flavors).
    2. 2
      Place all the salad ingredients in a large bowl, including the chopped peanuts; pour the dressing over, toss to combine.
    3. 3
      Season with salt and pepper.
    4. 4
      Sprinkle with more peanuts if desired.

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    Ratings & Reviews:

    • on July 17, 2007

      45

      I made a few changes - I didn't add any oil and used a sweet onion instead of the green onions and just a bag of cole slaw mix - me and DH liked it but the guests didn't care for it at all. the next time I make it I will use less peanut butter and more chili paste. Thanks for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2006

      55

      Just as your other coleslaw recipe posted on this site, this is an all-time winner, all of us loved this recipe, and I used garlic powder instead of fresh garlic, this is delicious, thank Kit.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2006

      55

      This is the best Asian-inspired coleslaw I've ever had. I changed nothing except to use only 2T rather than 3T of sugar. I poured the dressing on the salad just before serving and preferred that to the dressed salad after a few hours.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oriental Coleslaw

    Serving Size: 1 (246 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 410.7
     
    Calories from Fat 280
    68%
    Total Fat 31.2 g
    48%
    Saturated Fat 4.6 g
    23%
    Cholesterol 0.0 mg
    0%
    Sodium 609.2 mg
    25%
    Total Carbohydrate 26.6 g
    8%
    Dietary Fiber 7.2 g
    28%
    Sugars 15.6 g
    62%
    Protein 13.1 g
    26%

    The following items or measurements are not included:

    rice wine vinegar

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