Oriental Chicken Wings

"When you are in the mood for some oriental food"
 
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Ready In:
55mins
Ingredients:
11
Serves:
8
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ingredients

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directions

  • Rub garlic salt on wings.
  • Let stand 1/2 hour.
  • Put cornstarch in a plastic bag.
  • Add wings.
  • Shake to coat.
  • Dip in beaten eggs.
  • Cook in vegetable oil til golden.
  • Place in casserole.
  • Combine sauce ingredients, heat to boiling and pour over wings in casserole dish.
  • Bake 350F 40 mins.

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RECIPE SUBMITTED BY

I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.
 
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